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Hydrolyzed Vegetable Proteins
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Sichuan Hengtai Food Additive Industry Co.,Ltd.
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Hydrolyzed Vegetable Proteins
| Subject: | Hydrolyzed Vegetable Proteins |
| Update Date: | 2005-09-29 00:00:00.0 |
| Valid Period: |
Never expired
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Description
Features:
1) Hengtai HVP is made from its raw material of pure nature vegetable proteins,
with modern biologic and chemical technology
2) It richly contains more than 20 kinds of amino acids, features delicious taste
and dense soy sauce fragrance
3) It is both a fine odorizer and a kind of ideal nutrition enhancer
4) Liquid and powder forms can meet diverse demands
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